Brown Sugar Oatmeal + Caramelized Bananas

Indulge in a cozy and comforting breakfast with this delightful recipe for Brown Sugar Oatmeal topped with caramelized bananas. The creamy oatmeal is sweetened with rich brown sugar, creating a warm and comforting base that pairs perfectly with the decadently caramelized bananas.

With each spoonful, you'll experience a delightful combination of creamy textures, natural sweetness, and a hint of caramelization, making this dish a perfect treat to start your day off on a delicious note.

*Recipe makes 1 serving

INGREDIENTS

• 1/3 cup rolled oats or large flake oats 
• ¼ tsp cinnamon 
• 1 tbsp brown sugar 
• ½ tsp Eversio Wellness AWAKEN 3 Mushroom Blend
• ¼ to ½ cup plant milk 
• 1 banana, sliced 
• 1 tbsp each coconut oil + maple syrup 
• Almond butter + cacao nibs 

DIRECTIONS

1. Add oats, cinnamon, and brown sugar to a small saucepan. Cover with water, bring to a boil, and let simmer for 7-8 minutes until the oats are cooked.   
2. In another saucepan, combine coconut oil + maple syrup 
3. Add bananas until they are brown + caramelized. 
4. Transfer oats to your favorite bowl. Add milk + Awaken blend. Mix well. 
5. Top with bananas and almond butter + cacao nibs 

ENJOY!