BALANCE Matcha Latte
INGREDIENTS
- 1 tsp matcha
- ½ tsp Balance 4 mushroom blend
- 1-2 tbsp maple syrup
- ¾ cup hot water
- 1 cup plant milk, heated + frothed
- Cinnamon for dusting
- Add matcha + Balance to a shallow bowl
- Add hot water, whisk well.
- Add maple syrup to taste
- Transfer to your favorite cup
- Top with frothed plant milk + dust with cinnamon
Enjoy!
Comments (0)
Back to Mushroom Extract Recipes