Snacks & Sweets

Creamy Lemon Coconut Creamsicles ft. 3MB

Homemade Lemon Popsicles with a Superfood Twist

July 31, 2025 | by EASTON GILOWSKI

When summer hits its peak, nothing satisfies quite like a homemade frozen treat—and these Lemon Coconut Creamsicles are sunshine on a stick! They're creamy, citrusy, refreshing, and made with wholesome, nourishing ingredients. Whether you're lounging by the pool, packing them in a cooler for a picnic, or simply cooling down at home, these popsicles are a must-try.

What makes them extra special? A dose of functional goodness from Eversio’s 3 Mushroom Blend, and a touch of optional turmeric for that bright, happy yellow hue. Let’s dive into this easy, dairy-free recipe that tastes like lemon pie and coconut heaven had a baby.

Creamy, Dreamy and Dairy-Free

INGREDIENTS

  • 1 can full-fat coconut milk or coconut cream
  • ¼ cup almond milk (or any plant-based milk of your choice)
  • ¼ cup maple syrup or honey (adjust to taste)
  • 2-3 whole lemons, juiced
  • 1 lemon, zested
  • 1 tsp Eversio 3 Mushroom Blend
  • 1 tsp pure vanilla extract
  • 1 tsp turmeric (optional—for color)
  • Pinch of flakey sea salt

DIRECTIONS

Mix it up
In a large bowl, whisk all ingredients together until smooth. Alternatively, toss everything into a blender for an ultra-creamy, well-combined mixture.

Pour & Freeze
Carefully pour the lemon-coconut mixture into your favorite popsicle mold. Tap the mold gently to remove any air bubbles. Freeze for at least 2 hours, or until completely solid.

Serve & Enjoy
To release your creamsicles, run the bottom of the mold under warm water for a few seconds. Gently slide them out and enjoy your zesty, creamy creation!

Zesty Lemon Coconut Creamsicles

Tips & Notes:

Coconut milk vs. coconut cream: Coconut cream gives a richer texture, while coconut milk creates a lighter bite—choose based on your mood!

Mushroom blend bonus: The Eversio blend adds adaptogenic benefits without impacting flavor. Great for immunity and daily balance!

Make it your own: Add fresh basil or a hint of ginger for a fun twist.

Whether you're making these to beat the heat or just to brighten your day, Lemon Coconut Creamsicles deliver a tangy-sweet, creamy treat you can feel good about. 💛

 

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